Originally Posted by
Hanneke
It is sensible to adapt to the heat!
I have a 12 hr MTB race tomorrow, building up the length of these things as training for MOuntain Mayhem 24 hrs. I am slightly apprehensive about it all... No pit crew, and solo-ing the whole 12 hrs. Was initially going to do the six hrs from 6pm to midnight but then a friend suggested I might as well go the whole hog, but see it as a training ride, like I did with the Gorrick 100 the other day.
I have new handlebar grips, ergonomic ones, that I will be testing, as well as different food stuff. Flapjack and rice pudding! I have also secured 2x 5 litres jerrycans for water, as I have enough bottles to make up energy and electrolite drink for 12 hrs in normal to cold temperatures, but I reckon I will need the extra water in this heat!
Preparing for this race seems to be taking longer than the actual race itself! Bike and spare bike now sorted and in the car, as well as camping gear.Going to stay there after the race tomorrow night and drive back Sunday morning, even though I have to work Sunday. I expect to be too tired to drive back, even though it is only 2 hrs.
Lights are on charge, fitting my helmet light and piggyback battery to one helmet, to use in the evening, while I will use the other helmet during the day... Should make for a smooth changeover and saves faffing mid race :)
Keep thinking I am forgetting something essential... not sure what... have plenty of drink and food for the race now, need to chuck in some 'normal' food for after the race and that's it I think?