Pringles
Pringles
Dark chocolate Hob-Nobs
Raw or lightly steamed Broccoli florets with a garlic hummus dip.
The older I get the Faster I was
On last Thursday's CTC ride to Knott End, the morning coffee stop was at Old Holly Farm, just off the A6 at Cabus. I could not resist a helping of throdkin ...... I certainly did not need much lunch on arriving at Knott End.
I was a bit of an oddball until I was abducted by aliens; but I'm perfectly OK now!
Oh my days: throdkin. Great word; I’d never heard (of) it before your post WD
DT et al,
Throdkin ...... https://en.wikipedia.org/wiki/Throdkin
The "Old Holly Farm" take on this traditional dish includes:- bacon, black pudding, a poached egg plus a good spoonful of honey.
I was a bit of an oddball until I was abducted by aliens; but I'm perfectly OK now!
Similar local dish to your throdkin, I am rather addicted to lava bread (seaweed). I go down to Swansea market to buy it fresh, mix with oats overnight, then I cook in butter with some bacon, cockles and plenty of pepper, sometimes an egg also.
I try to save it for a weekend treats!
So: forget about gels or the 5:2 diet: we want to know what is the effect on fell running performance of having throdkin for breakfast.
In his lifetime he suffered from unreality, as do so many Englishmen.
Jorge Luis Borges