Quote Originally Posted by IanDarkpeak View Post
Han

boil till they are al dente (never cut a cross in the bottom)then mash, mix crushed chesnuts and add a spoon of fresh cream stir and sprinkle cut up smoked crispy bacon on top.


Hmmmmmmmmm!
Ah! Now that sounds good!

Not the biggest fan of sprouts, but force them down my neck at xmas.
IDP I may have to try them this way now