Overweight Confessions

[Derby Tup]

When's the next official weigh-in? Is it tomorrow? I'm going to have to weigh myself on 'unofficial' hotel scales but am expecting to be around 7lb down :closed:

[Rodders]

When's the next official weigh-in? Is it tomorrow? I'm going to have to weigh myself on 'unofficial' hotel scales but am expecting to be around 7lb down :closed:

Feb 1st. I am 10 lb down!

[Stagger]

Just had my hair cut quite a bit shorter... Must be worth a few oz :w00t:

Followed your lead OHW
Took the top almost back down to the wood.
Have to confess I had 3 chocolate biscuits yesterday afternoon.

[southernsoftie]

Not a good couple of weeks for me, long hours at work getting in the way of eating & training properly. 12st5 but body fat up too, 19%.

(That's 173lbs)

[Stolly]

Not a good couple of weeks for me, long hours at work getting in the way of eating & training properly. 12st5 but body fat up too, 19%.

(That's 173lbs)

Thats all very interesting but we couldn't give a chuff about today's weight; its tomorrow's that counts . And thanks once again for your fancy body fat computations.... which I have to say take the interestingness of your update to unbelieveable levels of extreme interestingness

Warning: some sarcasm included in this post

[OneHillWonder]

This morning's weight is probably more than last week's weight - had a weekend filled with retoxing

Will have to starve myself today in readiness for tomorrow's weigh in.

[Derby Tup]

I've a serious slip up to which I need to confess

Three plates of incredibly rich Punjabi curry, which seemed to be made up largely of double cream, two bottles of Kingfisher and two garlic naan breads. Err, and a large slice of Black Forest gateaux

[OneHillWonder]

DT! That is a serious slip up! I hope you are doing some big runs to compensate.


Let's see what happens at weigh in shall we :closed:

[Rob Furness]

Steady at 11st flat now, 10st 10 after my 14miler yesterday but seem to have pigged out since See what tomorrow brings

[Stef F]

I've a serious slip up to which I need to confess

Three plates of incredibly rich Punjabi curry, which seemed to be made up largely of double cream, two bottles of Kingfisher and two garlic naan breads. Err, and a large slice of Black Forest gateaux

I'm so glad I'm not sharing your hotel room tonight!!!

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