Went on the Theakston's Brewery tour recently, which really rekindled my admiration for Old Peculier.
From the company's website:
"The name pays tribute to the unique ecclesiastical status of Masham as a ‘Court of the Peculier’ and is also reference to the strong characteristic of the beer! For many years it was affectionately referred to as Yorkshire’s ‘Lunatic’s Broth’.
Old Peculier is a beautiful, yet very simple beer, brewed using a very generous blend of finest pale, crystal and roasted barley with two bitter hops combined with the majestic and noble ‘Fuggle’ hop to produce a beer of awesome full-bodied flavour with subtle cherry and rich fruit overtones. It tastes superb when accompanied by rich stews, strong cheeses and sweet puddings."
Attachment 6749





Great pint of old peculiar too in some other boozer, I do love the Old Peculiar, struggle to get it up our way these days :thunbdown:
Reply With Quote