The reporting, or lack of in depth reporting frustrates me. On Anglesey there is an outbreak in a chicken processing factory, so far 158 positives from 400 tested.
I would like some info on how they think this was transmitted so widely, were they ignoring distancing, all using a canteen, from the toilets? The virus doesn't have little wings and flying about.

I would also be interested in the reactions of those infected. How many have very mild symptoms, severe, hospital, age and general health. There is lot that could be looked into and investigated.